Our speciality Chi-Dry Rub Chicago Style BBQ Rub blend will give you that perfect Chicago backyard BBQ taste. Perfect for those no sauce rib tips.
CULINARY APPLICATION: Pork, Poultry, Beef, Fish and Seafood.
INGREDIENTS: Smoke sea salt, pepper, paprika, onion powder, garlic powder, cayenne pepper, turmeric and smoke powder.
HANDLING/STORAGE: To be stored in a cool, dry place.
SHELF LIFE: 2 years.